Double Curled Parsley Seeds

90 days. Petroselinum crispum. Biennial. Banquet Parsley. Open Pollinated. This semi-compact plant produces high yields of very favorable curled dark green parsley leaves. This is one of the finest varieties on the market. It is a popular curly leaf parsley variety known for its tightly curled, dark green leaves, rich flavor, and excellent performance in cooler weather. Excellent in salads, sauces, soups, and stews. It can be dried or used fresh. It shows good tolerance to cooler temperatures in late fall and overwintered plantings. Cold Tolerant. It is an excellent choice for home gardens, Farmer’s Markets, and market growers. A variety from the USA.

95 days. Thymus vulgaris. Perennial. Open Pollinated. German Winter Thyme. The plant produces high yields of aromatic Thyme leaves. Used in salads, beans, soups, stews, sauces, pickles, and French & Italian dishes. Excellent for poultry and fish dishes too. Medicinal herb used to treat sore throats and coughs. It is also used as tea and massage oil. This is a winter-hardy variety. It has the ability to overwinter in colder climates better than many other thyme types. Cold Tolerant. An excellent choice for home gardens. A variety from the USA.

85 days. Petroselinum crispum. Biennial. Open Pollinated. Giant Italian Parsley. The plant produces good yields of massive, thick stalks and rich-flavored, dark green leaves. This Italian flat leaf variety has a richer flavor than curled Parsley. Excellent in salads, sauces, soups, and stews. Leaves can be dried or used fresh. An excellent choice for home gardens. A variety from Italy.

75 days. Citrullus lanatus. Open Pollinated. Sugar Baby Watermelon. This early maturing plant produces good yields of small 8 to 10 lbs oval watermelons. The red flesh is very sweet and flavorful. Just the right size to fit in your refrigerator. It has a tough rind and resists cracking. This bush plant is suitable for small gardens. It grows well in the North, as it's one of the earliest watermelons available. An excellent choice for home gardens, Farmer’s Markets, market growers, open production, and commercial production. United States Department of Agriculture, PI 706643. An 1859 heirloom variety from the USA.

60 days. Solanum lycopersicum. (F1) Tomatoberry Tomato. This early maturing plant produces high yields of 1 to 2 oz bright red strawberry shaped tomatoes. They are firm, meaty, and very flavorful. These are perfect for salads, garnishes, or culinary creations. It won the third place innovation award at the Fruit Logistica Show in Berlin in 2008. It also won a major taste trial. Grows in clusters of 25 to 30. Crack Resistant. It has an extended shelf life and stores well. Suitable for container gardening, greenhouse, and open field production. Always a great seller at Farmer’s Markets. An excellent choice for home gardens, greenhouses, market growers, and open field production. A variety developed in Japan. Disease Resistant: F, N, TMV. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. San Marzano Redorta Tomato. The plant produces good yields of large 8 oz red plum tomatoes. They have thick walls, are meaty, and are very flavorful. It is much larger than the San Marzano. Perfect for making salsa, sauce, puree, paste, and canning. It is named after a mountain, Pizzo Redorta in Bergamo. An excellent choice for home gardens. An heirloom variety from Tuscany, Italy. Indeterminate.