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85 days. Petroselinum crispum. Biennial. Open Pollinated. Giant Italian Parsley. The plant produces good yields of massive thick stalks and rich flavor dark green leaves. This Italian flat leaf variety has a richer flavor than curled Parsley. Excellent in salads, sauces, soups, and stews. Leaves can be dried or used fresh. An excellent choice for home gardens. A variety from Italy.
Lot No: 77958
Germination: 83%
Test Date: 07/2024
Seeds Per Pound: 180,000
Height: 24 - 36"
Sunlight: Partial Shade/Full Sun
Planting Instructions: Plant seeds ½" deep.
Soil Facts: Requires a well prepared soil. Use general purpose fertilizer when preparing soil. Moist soil preferred.
Germination: 3 - 8 weeks
Tips: Use Herbs Alive and RootBlast for larger plants and higher yields.