Table Queen Squash Seeds

42 days. Cucurbita pepo. Open Pollinated. Early Golden Summer Crookneck Squash. This early-maturing bush plant produces high yields of 3" wide by 8" long, buttery-yellow squash with a narrow, curved neck. Very tender and flavorful. It is one of the earliest and most productive yellow crookneck varieties, popular for home gardens. Turns darker yellow as it matures. Excellent fried, steamed, or baked. Best harvested when 4 to 6" long. One of the earliest crookneck squash varieties on the market, producing throughout the summer. An excellent choice for home gardens, Farmer's Markets, and market growers. United States Department of Agriculture, NSL 32649. A variety from the USA. A summer squash variety.

75 days. Cucurbita moschata. Open Pollinated. Burpee's Butterbush Squash. This bush plant produces good yields of 1 to 2 lb butternut squash. The reddish-orange flesh is very delicious. Good for making a superb pie. It keeps well for months, too. Vines are only 20" long, making them suitable for small gardens. A heirloom variety from the USA. A winter squash variety.

110 days. Cucurbita maxima. Open Pollinated. Sweet Meat Squash. The plant produces high yields of 10 to 20 lb deep-sea blue-green squash. The flesh is orange and very sweet. Squash can be used in soups and in pumpkin pies. Excellent canning and freezing variety. Sweetness and flavor improve while in storage. A superb-keeping-quality squash; stores for up to 6 months. Vines grow up to 10 feet long. It was introduced by the Gill Brother's Seed Company in Portland, Oregon, in 1947. An excellent choice for home gardens, Farmer's Markets, and market growers. United States Department of Agriculture, NSL 22026. An heirloom variety from Oregon, USA. A winter squash variety.

48 days. Cucumis sativus. (F1) Sweeter Yet Cucumber. This early maturing plant produces high yields of 10 to 12" long dark green cucumbers. A dual-purpose non-bitter cucumber that can be used fresh in salads or pickled. Cucumbers are sweet, burpless, bitter-free, and their skins require no peeling. Compact semi-bush type plants produce continually all season long. One of the most disease-resistant cucumbers on the market. An excellent choice for home gardens, market growers, and open field production. A variety from the USA. Disease Resistant: CMV, DM, PM, PRSV, ZYMV.

105 days. Cucurbita pepo. Open Pollinated. Sweet Dumpling Squash. The plant produces high yields of ½ lb size ivory and dark green-colored pumpkin-shaped squash. It is a popular small winter squash variety prized for its single-serving size, under 1 lb, attractive appearance, sweet flavor, and versatility in cooking. The flesh is golden and is as sweet as honey. Perfect stuffed with meat and baked like a bell pepper, or prepared like a squash. Very productive and keeps well. An heirloom variety grown by Native Americans. Always a great seller at Farmer’s Markets. An excellent choice for home gardens, Farmer's markets, and market growers. An heirloom variety from the USA. A winter squash variety.

85 days. Cucurbita pepo. Open Pollinated. Table King Squash. This compact bush plant produces high yields of 2 lb dark gray green acorn squash. The orange flesh is never stringy and very flavorful. Excellent baked, stuffed, sliced, fried, roasted, or steamed. The squash is a fantastic keeper, and its flavor even improves during storage. This variety is regarded as one of the most prolific winter squash available, yielding as many as 8 squash per plant. It is perfect for small home gardens as it only grows around 3 ft in diameter. Suitable for home gardens, farmer's markets, market growers, and commercial growers. United States Department of Agriculture, NSL 98075. An heirloom variety from the USA. A summer squash variety.