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Lacinato Kale Seeds

Guarantee To Grow
Best Seller
Heirloom Variety
Cold Tolerant
Home Garden Favorite
Market Growers Selection
Commercial Production Variety
Open Field Production
62 days. Brassica oleracea. Open Pollinated. Lacinato Kale. This early maturing plant produces high yields of flavorful, blue green kale leaves. It is sweet and tender. Used fresh in salads, on sandwiches, in soups, or cooked. It is best eaten when the leaves are small and tender. The flavor is enhanced by frost. Also known as Dinosaur Kale, Tuscan Kale, Black Cabbage Kale, Black Kale, Black Palm Kale, Cavolo Palmizio Kale, Nero di Toscana Kale, and Tuscan Black Palm Cabbage. Suitable for hydroponic gardening. Cold Tolerant. An excellent choice for home gardens, market growers, and open field production. Grown by Jefferson at Monticello, Virginia, USA. A 1700s heirloom from Tuscany, Italy.
SKU: KL11-750
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Country Of Origin: Italy Italy
Availability: In stock
$3.00
Your price: $2.50
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Non-GMO Variety
Open Pollinated Variety
Non Treated Seeds
Kale
Produces High Yields

62 days. Brassica oleracea. Open Pollinated. Lacinato Kale. This early maturing plant produces high yields of flavorful, blue green kale leaves. It is sweet and tender. Used fresh in salads, on sandwiches, in soups, or cooked. It is best eaten when the leaves are small and tender. The flavor is enhanced by frost. Also known as Dinosaur Kale, Tuscan Kale, Black Cabbage Kale, Black Kale, Black Palm Kale, Cavolo Palmizio Kale, Nero di Toscana Kale, and Tuscan Black Palm Cabbage. Suitable for hydroponic gardening. Cold Tolerant. An excellent choice for home gardens, market growers, and open field production. Grown by Jefferson at Monticello, Virginia, USA. A 1700s heirloom from Tuscany, Italy.

 

Lot No: 102670

Germination: 90%

 

Seeds Per Pound: 150,000

 

Plant Height: 12 to 18” Tall

 

Planting Season: Spring/Fall

 

Sunlight Requirement: Full Sun/Partial Shade

 

Planting Method: Direct Sow

Kale Brassica oleracea - Acephala Group

 
Seed DepthSoil Temp. for GerminationDays to GerminationSunlight RequirementsPlanting Time
1/2"55 F to 70 F6 to 9 daysPartial Shade/Full Sun Spring/Fall
USDA Hardiness ZoneSeed SpacingRow SpacingSpace After ThinningDays to Harvest
N/A 1"24 - 36" 6 to 12"55 - 75 days
Kale Planting Information:

Kale is also called Borecole in the United Kingdom. You can harvest Kale between December and April in the south, where it is used as a winter green. Kale is a hardy plant and does well in very hot weather. It also does well in very cold weather and can be left out in the garden all winter. You can have successive plantings throughout the year. Plant the seeds in August for a fall and winter harvest. In the South, you can plant as late as October for a winter harvest. Kale seeds are usually planted directly in the garden. For spring planting, plant seeds 30 days before the last frost, and 70 days before the first autumn frost for a fall crop. Plants can grow 12 to 18" tall.

Soil Requirements:

Requires fertile soil in a well-drained location in the garden. Apply mulch, grass clippings, or straw around the base of the plant.

Water Requirements:

Keep soil consistently moist. Water well during dry and hot spells.

Fertilizer Requirements:

Use Slow Release (6 Month) Fertilizer when transplanting outdoors. Apply Miracle-Gro Liquid Fertilizer every two weeks.

Harvest Tips:

You can cut leaves as you need them if you want the plant to produce more leaves, or you can cut the entire plant at ground level.

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