85 days. Mentha spicata. Perennial. Open Pollinated. Spearmint. The plant produces good yields of dark green spearmint leaves. It is a popular herb variety prized for its milder, sweeter, fruity-minty flavor, less intense than peppermint. This sweet-smelling spearmint is used in candy, teas, jellies, desserts, lamb dishes, and salads. It is also used as a garnish on ice cream, iced drinks, and melons. Adds fragrance to toothpaste, lotions, and tinctures. Spearmint tea is used for medical purposes to treat many ailments, including nausea, hiccups, and poor digestion. Suitable for containers. Excellent choice for herb gardens. A variety from the USA.
How to Grow Spearmint Seeds. Follow the planting instructions below and use Miracle-Gro Seed Starting Mix for successful germination.
Seeds Per Pound: 6,000,000
Plant Height: 24 to 36" tall
Sunlight: Partial Shade/Full Sun
Planting Method: Indoor Sow/Direct Sow
Planting Instructions
Planting Instructions: Seeds are tiny and need light for germination. Sow seeds on the surface or cover very lightly, no more than ⅛". Cover lightly with a thin layer of Miracle-Gro Seed Starting Mix and water gently.
Plant Thinning: Thin plants to 12 to 24" apart, rows about 12 to 24" apart.
Soil Facts: Requires well-prepared soil. Rich, moist, well-drained soil. Mix in compost or organic matter. Avoid heavy clay or waterlogged conditions.
Fertilizer: Use a general-purpose fertilizer when preparing the soil. Ideal pH: roughly 6.0–7.0/7.5
Germination: 14 to 21 days (sometimes longer) at 65 to 75 F. Requires 8 weeks for full maturity.