China White Winter Radish Seeds

Be the first to review this product

China White Winter Radishes

SKU: RD17-100

Pack *

Country Of Origin: China China

Availability: In stock

Price: $3.00

Your price: $2.75

Qty:

i h

Overview
Planting instructions
Reviews
Contact Us

60 days. Raphanus sativus. Open Pollinated. China White Winter Radish. The plant produces excellent yields of 6 to 8" long radishes. The white flesh is crisp, juicy, and pungent. Great for growing as sprouts too. Very easy to grow. Stores well. For best results, plant winter storage radish in mid to late August. Also known as China White Radishes. Excellent choice for home gardens. An heirloom variety dating back to the 1800s.

Lot No: 202900

Germination: 85%

Test Date: 06/24

Seeds Per Pound: 40,000

Plant Height: Roots

Planting Season: Spring/Fall

Sunlight Requirement: Full Sun/Partial Shade

Planting Method: Direct Sow

Radishes Beta vulgaris

Seed Depth

Soil Temp. for Germination

Days to Germination

Sunlight Requirements

Planting Time

1/4 - 1/2"

N/A

3 to 10 days

Partial Shade/Full Sun

Spring/Fall

USDA Hardiness Zone

Seed Spacing

Row Spacing

Space After Thinning

Days to Harvest

N/A

1 - 2"

18"

20 - 35 days

Radish Seed Planting Information:

Plant seeds outdoors directly in the garden as soon as the soil can be worked. Radish roots do not grow well in hot summer, so plant early spring or in the fall. Plant successive plantings every few weeks to have a steady supply of radishes. Plant 3 - 4 weeks before last frost in spring, and 6 weeks before first frost in fall. Plants are 2" to 6" tall.

Soil Requirements:

Requires loose fertile soil in a well drained location in the garden. Apply much and grass clippings, or straw around base of plant.

Water Requirements:

Keep soil uniformly moist and from drying out.

Fertilizer Requirements:

Use RootBlast, Vegetable Alive, and Slow Release Fertilizer when transplanting outdoors. Periodically apply Miracle Gro.

Harvest Tips:

Dig or pull roots when they are mature. If left in ground too long, they will crack and taste bitter.

0 review(s)

Write your own review Close