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Salt and Pepper Cucumber Seeds

Guarantee To Grow
Suitable for all Regions
Salt and Pepper Cucumbers
SKU: CU123-10
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Country Of Origin: USA USA
Availability: In stock
$4.00
Your price: $3.75
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Non Treated Seeds
Non-GMO Variety
Pickling Cucumber
Slicing Cucumber

49 days. Cucumis sativus. Open Pollinated. Salt and Pepper Cucumber Seeds. This early maturing bush plant produces high yields of 3" to 5" long white cucumbers. It is very flavorful and one of the best white cucumbers on the market. Excellent for salads, pickles, or gourmet dishes. Impress your neighbors by growing some white cucumbers. It was the 2011 Green Thumb Award Winner! The Salt and Pepper variety will be replacing the Miniature White Cucumber and the Boothby's Blonde Cucumber. This variety was developed by Jason Cavatorta and Molly Jahn at Cornell University. An excellent choice for home gardens. Disease Resistant: ALS, PM.

 

Lot No: 43803

Germination: 99%

Test Date: 06/2021

 

Seeds Per Pound: 16,000

 

Plant Height: Vine Type Plant

 

Planting Season: Spring/Late Summer

 

Sunlight Requirement: Full Sun/Partial Shade

 

Planting Method: Indoor Sow/Direct Sow

Pickling Cucumbers Cucumis sativus

 
Seed DepthSoil Temp. for GerminationDays to GerminationSunlight RequirementsPlanting Time
1 1/2"65 F to 75 F7 to 14 daysFull Sun Spring
USDA Hardiness ZoneSeed SpacingRow SpacingSpace After ThinningDays to Harvest
N/A Hills 18" Apart 7 ft Hills 18" Apart50 - 70 days
Pickling Cucumber Seed Planting Information:

Cucumbers don't do well if roots are disturbed, so it is best to plant seeds directly in the garden. Plant your seeds in soil, 2 to 3 weeks after last frost, when soil and air temperature is at least 60 F. Thin so there are 4 plants per hill. Cucumbers can also be grown in rows instead of hills, spacing 24" apart in rows 24 - 36" apart. Trellised plants can be grown as close as 10" apart. Cucumbers only take 55 to 65 days to maturity, so you can have multiple harvest by growing 2 to 3 weeks apart. Plants grow 1 ft tall and vines spread up to 6 ft.

Warning: Do not plant in cold wet soil or you may experience poor germination!

Soil Requirements:

Requires fertile soil in a well drained location in the garden. Apply much and grass clippings, or straw around base of plant.

Water Requirements:

The soil should be continuously moist. Water well during dry and hot spells. Make sure plants get ½" water per week.

Fertilizer Requirements:

Use RootBlast, Vegetable Alive, and Slow Release Fertilizer when transplanting outdoors. Periodically apply Miracle Gro.

Harvest Tips:

Snip the stems with garden scissors when cucumbers are 2" long for pickling varieties. Harvesting frequently encourages more production. Pick daily to prevent fruit from becoming too large. Over ripe cucumbers will have a bitter taste.

ALS – Alternaria Leaf Spot

Scientific Name: Alternaria brassicicola, Alternaria cucumerina, Alternaria dauci

Type: Fungus

Alternaria Leaf Spot, also known Alternaria Leaf Blight, is a world-wide fungal disease that affects the growth of broccoli, Brussels sprouts, cabbage, cantaloupes & melons, carrots, cauliflower, cucumbers, kale, kohlrabi, pumpkins, radishes, rutabaga, squash, tomatoes, turnips, and watermelons. Symptoms may first develop on young plants where leaf spots develop, plants become stunted, and damping off may occur. Greenish-brown lesions appear on the leaves, and turn from dark brown to black spots. The disease may appear on the leaves at any stage and start off as concentric circles and mature to lesions with a bulls eye appearance. The leaves curl, turn yellow, wither, and eventually die off, and heavy infestations may cause complete defoliation. The infected plants should be removed to avoid further infestation. Increase space between the plants to maximize air flow and drying of the leaves. The disease is favorable when temperatures are 75-82 F and usually occur when moisture and humidity are very high. Plan on using a 3 year crop rotation and avoid planting in the same location, year after year, as the disease can survive in the soil for 8 years. Fungicides can help manage the disease. The best option is to use disease resistant varieties.

PM – Powdery Mildew

Scientific Name: Erysiphe betae

Type: Fungus

Powdery mildew is a fungal disease that affects the growth of beets, cantaloupes & melons, cucumbers, peas, squash, Swiss chard, and tomatoes. The fungal disease may cause poor growth of the fruits in cucumbers if the infection is severe. The leaves of the cucumber begin to wither and then fall off prematurely. The disease usually affects older leaves. The leaves tend to turn a light green or a yellow green when infected. A powdery white or light gray color mold appears on the underside of the leaves. An odor similar to that of a musty basement is noticeable in fields with severe powdery mildew. The disease can spread rapidly under favorable conditions and infect the entire leaves within a week. The disease is favorable with long periods of dry weather, warm days, and cool nights, and fluctuations of day/night temperatures. The most favorable temperatures are 54-81 F and usually occur in early spring and autumn when moisture and humidity are very high. The disease can spread rapidly and can infect a field within 5 days. Fungicides for powdery mildew can help manage the disease. Good air circulation and increasing space between the plants can help control and prevent the disease. The best option is to use disease resistant varieties.

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