Sauce Tomato

73 days. Solanum lycopersicum. Open Pollinated. Polish Linguisa II Tomato. This early maturing plant produces heavy yields of 10 to 12 oz red sausage shaped tomatoes. They are very sweet and have few seeds. Perfect for making puree, paste, sauce, salads, canning, drying, or freezing. Excellent choice for home gardens. An 1800s heirloom variety from Poland. Indeterminate.

76 days. Solanum lycopersicum. Open Pollinated. Pompeii Tomato. The plant produces heavy yields of Roma tomatoes. They are very flavorful. Perfect for making tomato sauce, puree, paste, and canning. Excellent choice for home gardens. A variety from Italy. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Ponderosa Red Tomato. The plant produces high yields of 1 lb red beefsteak tomatoes. They are very sweet, meaty, juicy, and flavorful with few seeds. It has the rich old fashioned tomato flavor. Perfect for salads, slicing, sandwiches, and canning. Low acidity variety. An excellent choice for home gardens. United States Department of Agriculture, PI 634828. An heirloom variety from the USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Porter Improved Tomato. The plant produces heavy yields of 3 to 4 oz red tomatoes. It is a popular tomato variety developed for hot, dry, and challenging Southwestern climates. They are very flavorful. Perfect for making tomato juice, sauce, salads, and canning. It is an improved version of the original Porter Tomato, as it is larger and has the same setting ability. It does extremely well in high heat, low humidity, and drought conditions. Heat Tolerant. Drought Tolerant. Grows in clusters of 6. Also known as Porter's Pride Tomato. This variety was developed by Porter & Son Seed Company for Southern regions like Texas. An excellent choice for home gardens and market growers. United States Department of Agriculture, NSL 34407. A variety from the USA. Disease Resistant: F. V. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Porter Tomato. The plant produces heavy yields of 2 to 4 oz deep red plum tomatoes. It is a popular tomato variety prized for its heat tolerance, drought tolerance, and ability to set fruit in high-humidity conditions in southern U.S. climates. They are very flavorful. Perfect for making tomato juice, sauce, salads, and canning. Crack Resistant. The plant has good foliage that protects tomatoes from sunscald. Porter & Son Seed Company developed it for Southern regions, like Texas. The Porter Tomato is an old-time drought-tolerant favorite in the Southwest. Heat Tolerant. Drought Tolerant, High Humidity Tolerant. An excellent choice for home gardens and market growers. United States Department of Agriculture, PI 270281. A variety from the USA. Disease Resistant: F, V. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Powers Tomato. The plant produces heavy yields of 3 to 5 oz yellow pear-shaped paste tomatoes. It is a popular heirloom paste tomato variety prized for its distinctive color, flavor, and reliability. This is an excellent paste tomato, similar to the Amish Paste Tomato. Great in salads and for making a yellow sauce. A 100 year old heirloom from Scott County, Virginia. Excellent choice for home gardens. An heirloom variety originating from the USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Principe Borghese Tomato. The plant produces heavy yields of 1 to 2 oz bright red plum tomatoes. It has a rich tomato flavor. They are meaty, very flavorful, and have little juice and very few seeds. Perfect for making sauce, puree, and paste. Great for thickening tomato sauce. Also one of the best sun drying tomatoes on the market. Suitable for fresh use, canning, and freezing too. Grows in clusters. Crack Resistant. Drought Tolerant. The plant requires support, either staking or cages. Also known as Prince Borghese Tomato. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and specialty market growers. A 1910 heirloom variety from Tuscany, Italy. United States Department of Agriculture, PI 639215. Determinate.

85 days. Solanum lycopersicum. Open Pollinated. Purple Calabash Tomato. The plant produces high yields of 9 to 12 oz deep purple burgundy beefsteak tomatoes. This is the most truly purple tomato. The Cinderella pumpkin shaped tomato has a unique tomato flavor, an almost wine like flavor with a citrus finish. It has a unique shape with a ruffled appearance. Perfect for salads, slicing, and sandwiches. Also great for sauces and paste. The Purple Calabash was grown by Thomas Jefferson at his Monticello home in Charlottesville, Virginia. His 1000 ft terrace garden was used as a source of food for his family and also used as a laboratory where he experimented with more than 70 different types of vegetables. The indeterminate plants produce extremely heavy yields, usually several hundred per plant. The plant requires support, either staking or cages. Crack Resistant. Drought Tolerant. An excellent choice for home gardens. An heirloom variety from Texas, USA. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Purple Russian Tomato. The plant produces high yields of 5 to 7 oz oblong purplish red plum tomatoes. They are meaty and very flavorful. One of the best tasting purplish red tomatoes. Perfect for salads, sandwiches, slicing, salsa, sauce, puree, paste, and canning. Also known as Ukrainian Purple Tomato. Crack Resistant. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and specialty market growers. An heirloom variety from Ukraine. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Red Oxheart Tomato. The plant produces good yields of 1 to 2 lb red tomatoes. These heart shaped tomatoes are sweet, juicy, and very flavorful. Perfect for salads and making tomato sauce. An excellent choice for home gardens. A 1920s heirloom variety from the USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Red Pear Tomato. The plant produces high yields of 2 to 4 oz bright red pear tomatoes. Perfect for salads and sauces. Serve alongside the yellow pear tomato to make a very attractive dish. Grows in a cluster of 6 to 9. Crack Resistant. An excellent choice for home gardens. An heirloom variety from the USA dating back to the 1700s. United States Department of Agriculture, PI 647513. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Red Plum Tomato. The plant produces high yields of deep red plum tomatoes. It has a rich tomato flavor. Perfect for making tomato sauce, paste, and canning. Grows in clusters. An excellent choice for home gardens. A variety from the USA. United States Department of Agriculture, PI 645003. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Rio Fuego Tomato. The plant produces high yields of 3 to 4 ½ oz red pear-shaped tomatoes. It is a popular paste tomato variety prized for its bush-type plant, high yields, and suitability for sauces, pastes, purees, and canning. They have a thick wall, are meaty, and have a mild flavor. Perfect for salads and for making sauce, puree, and paste. Grows in clusters. An excellent processing variety. Excellent choice for home gardens, market growers, open field production, and commercial production. A variety from the USA. Determinate.

90 days. Solanum lycopersicum. Open Pollinated. Rocky Tomato. The plant produces heavy yields of 8 to 12 oz red plum tomatoes. They have thick walls, are meaty, and are very flavorful. It is one of the largest and best flavored sauce tomatoes. Perfect for salads and making sauce, puree, and paste. Excellent choice for home gardens and market growers. An heirloom variety from the USA. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Roma VF Tomato. The plant produces heavy yields of 2 to 4 oz bright red plum tomatoes. It is a popular paste tomato variety widely grown for sauces, canning, paste, ketchup, and purees. They have thick walls, are meaty, and are very flavorful, with very few seeds. Perfect for salads and making, sauce, puree, paste, soup, ketchup, tomato juice, and canning. A good-quality tomato is used for commercial production. Excellent choice for home gardens, Farmer’s Markets, market growers, open field production, and commercial production. United States Department of Agriculture, PI 644859. A variety from the USA. Disease Resistant: V, F. Determinate.

75 days. Solanum lycopersicum. Open Pollinated. Roma VFN Tomato. The plant produces heavy yields of 3 to 4 oz red plum shaped tomatoes. They have a thick wall, are meaty, and very flavorful with very few seeds. One of the most popular varieties for making sauce, puree, paste, ketchup, tomato juice, and canning. Good quality tomato used for commercial production. An excellent choice for home gardens, market growers, commercial, and open field production. A variety from the USA. Disease Resistant: V, F, N. Determinate.

85 days. Solanum lycopersicum. Open Pollinated. Roman Candle Tomato. The plant produces good yields of 5 oz yellow banana shaped tomatoes. They are very flavorful and have very few seeds. Perfect for making salsa, sauce, and culinary creations. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and market growers. United States Department of Agriculture, PI 639216. A variety from the USA. Indeterminate.

65 days. Solanum lycopersicum. Open Pollinated. Ropreco Tomato. This early maturing plant produces high yields of red Roma tomatoes. They have thick walls, are meaty, and very flavorful. Perfect for making sauce, puree, paste, and canning. An excellent choice for home gardens. An heirloom variety from Italy. Disease Resistant: F, BER. Determinate.

Rosso Sicilian Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

70 days. Solanum lycopersicum. Open Pollinated. Rossol Tomato. This early-maturing plant produces high yields of red Roma tomatoes. It is a paste tomato variety known for early maturity, high yields, and suitability for both home gardens and commercial processing. Perfect for salads and making sauce, puree, and paste. Excellent choice for home gardens, Farmer’s Markets, market growers, open field production, and commercial production. United States Department of Agriculture, PI 386243. A variety from the USA. Disease Resistant: V, F, N. Determinate.

72 days. Solanum lycopersicum. Open Pollinated. Royal Chico Tomato. This early-maturing plant produces high yields of 3 ½ oz bright red, pear-shaped tomatoes. It is a popular heirloom paste tomato variety known for its excellent processing qualities, flavor, and productivity. They have thick walls, are meaty, and are very flavorful with few seeds. Perfect for salads and making sauce, puree, paste, and canning. An excellent processing variety. Does extremely well in humid regions. Excellent choice for home gardens, market growers, and open field production. A variety from the USA. Disease Resistant: V, F, N. Determinate.

90 days. Solanum lycopersicum. Open Pollinated. Russian 117 Tomato. The plant produces good yields of 1 lb red heart shaped tomatoes. They are very sweet, meaty, juicy, and excellent flavor with few seeds. Perfect for sandwiches, burgers, salads, and slicing. Excellent choice for home gardens. A heirloom variety from Russia. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Rutgers Select Tomato. The plant produces heavy yields of 5 to 8 oz red tomatoes. They are sweet and very flavorful. Perfect for salads, slicing, sandwiches, sauce, paste, and canning. An excellent choice for home gardens, market growers, and open field production. An heirloom variety developed in the 1920s at Rutgers University, New Jersey, USA. United States Department of Agriculture, PI 645198. Disease Resistant. V, F, A, St. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. San Marzano Determinate Tomato. The plant produces heavy yields of 4 to 5 oz bright red tomatoes. They have thick walls, are meaty, and are very flavorful. Perfect for making salsa, sauce, puree, paste, drying, and canning. It is known as the greatest sauce tomato in the world. Crack Resistant. Low acidity variety. The plant requires support, either staking or cages because of the heavy yields. An excellent choice for home gardens. An heirloom variety from Italy. Determinate.

85 days. Solanum lycopersicum. Open Pollinated. San Marzano II Tomato. The plant produces high yields of 5 to 6 oz bright-red plum tomatoes. It is an improved version of the classic Italian San Marzano paste tomato, prized for sauces, canning, and cooking for its meaty texture, rich flavor, low seed count, and easy-peeling skin. They have thick walls, are meaty, and are very flavorful. Perfect for making sauce, puree, paste, and canning. This is the standard tomato used to make tomato sauce in Italy. Also known as San Marzano 2 Tomato. The plant has good foliage that protects tomatoes from sunscald. A good quality tomato used for commercial production. An excellent choice for home gardens, market growers, and open field production. A 1950s heirloom variety from Parma, Italy. Disease Resistant: V, F. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. San Marzano Indeterminate Tomato. The plant produces heavy yields of 4 to 5 oz bright red tomatoes. It is a classic Italian heirloom plum (Roma-type) tomato variety prized for making sauces, pastes, canning, and fresh eating. They have thick walls, are meaty, and are very flavorful. Perfect for making salsa, sauce, puree, paste, drying, and canning. It is known as the greatest sauce tomato in the world. Crack Resistant. Low acidity variety. The plant requires support, either staking or cages. An excellent choice for home gardens. United States Department of Agriculture, PI 237137. An heirloom variety from Italy. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. San Marzano Nano Tomato. The plant produces good yields of 2 to 3 oz red tomatoes. It is a compact, bush-type tomato variety derived from the famous Italian San Marzano paste tomato. Nano means "dwarf" in Italian, making it ideal for smaller gardens, containers, patios, or limited spaces where the standard indeterminate San Marzano, which grows tall and needs strong support, might be too big. They have thick walls, are meaty, and are very flavorful. Perfect for salsas, salads, sauces, purees, pastes, and canning. The plant has good foliage that protects tomatoes from sunscald. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and market growers. A variety from Italy. Determinate.

78 days. Solanum lycopersicum. Open Pollinated. San Marzano Redorta Tomato. The plant produces good yields of large 8 oz red plum tomatoes. They have thick walls, are meaty, and are very flavorful. It is much larger than the San Marzano. Perfect for making salsa, sauce, puree, paste, and canning. It is named after a mountain, Pizzo Redorta in Bergamo. An excellent choice for home gardens. An heirloom variety from Tuscany, Italy. Indeterminate.

65 days. Solanum lycopersicum. Open Pollinated. Santiam Tomato. This early-maturing plant produces heavy yields of 3 to 5 oz red tomatoes. It is a popular tomato variety well-suited for cooler climates, shorter growing seasons, and the Pacific Northwest. It is a parthenocarpic variety, which means it can set fruit without pollination. They are very sweet, juicy, and flavorful with very few seeds. Perfect for salads, slicing, and sandwiches. It is a cross between a Severianin Tomato and a Starshot Tomato. Suitable for cooler climates and locations with shorter growing seasons. Excellent choice for home gardens. It is from Oregon State University, the second of the three releases, along with Siletz Tomato and Willamette Tomato. A variety was developed by Dr. James R. Baggett in 1984 at Oregon State University, Oregon. A variety from the USA. Disease Resistant: F, V. Determinate.

85 days. Solanum lycopersicum. Open Pollinated. Saucey Tomato. The plant produces heavy yields of 3 oz red plum tomatoes. It has a rich tomato flavor. They are sweet, meaty, and very flavorful with very few seeds. Perfect for making sauces, puree, paste, and salsas. They are easy to pick and peel. The tomatoes can be easily shaken from the plants when they mature. Grows in clusters. Excellent choice for home gardens. An heirloom variety was developed by Dr. James R. Baggett in 1993 at Oregon State University, Oregon, USA. Disease Resistant: BER. Determinate.

80 days. Solanum lycopersicum. Open Pollinated. Saucy Lady Tomato. The plant produces heavy yields of 3 to 4 oz deep crimson-red tomatoes. It is a popular paste/sauce tomato variety known for producing high yields of firm, dense fruits ideal for making smooth sauces, pastes, purées, and canning. It is one of the best tomato-based cooking sauces. The absolute best tomato sauce for home gardeners and market growers. They are extremely firm and cook down beautifully for smooth pasta sauce and paste. They are very flavorful. Perfect for pasta, homemade pizza, and more! An excellent choice for home gardens and market growers. A variety from the USA. Determinate.

78 days. Solanum lycopersicum. Open Pollinated. Sausage Tomato. The plant produces good yields of large 6" long red tomatoes. They are meaty and very flavorful. Perfect for making ketchup, sauce, puree, paste, and canning. An excellent choice for home gardens. An heirloom variety from the USA. United States Department of Agriculture, PI 647533. Indeterminate.

60 days. Solanum lycopersicum. Open Pollinated. Scotia Tomato. This early-maturing plant produces high yields of 4 oz bright red tomatoes. It is a popular tomato variety well-suited for cooler, shorter-season climates like the Maritimes and other northern or high-altitude areas. They are sweet and flavorful. Perfect for sandwiches, salads, slicing, salsas, sauces, tomato juice, and canning. Cold Tolerant. Excellent choice for home gardens. A variety developed by the Dominion Experimental Farm in Kentville, Nova Scotia. United States Department of Agriculture, PI 279817. A variety from Canada. Determinate.

80 days. Solanum lycopersicum. Open Pollinated. Sheboygan Tomato. The plant produces heavy yields of 4-6 oz pink plum tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for making sauces, purees, and pastes. It is one of the best varieties for canning! A popular heirloom paste tomato variety originating from Lithuanian immigrants in Sheboygan, Wisconsin. Excellent choice for home gardens. A 1900s heirloom variety from Lithuania. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Shilling Giant Tomato. The plant produces good yields of 12 to 16 oz red heart-shaped tomatoes. It is a popular tomato variety that regularly hits 1 pound each. Yes, pound. One slice and you’ve got a sandwich. They are solid, juicy, and very delicious. Perfect for salads, slicing, sandwiches, and making rich tomato sauce. Excellent choice for home gardens. An heirloom variety from the USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Sicilian Saucer Tomato. The plant produces good yields of 2 to 3 lb red giant beefsteak tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, sandwiches, and making sauces. Try growing the biggest tomato you will ever see! The plant requires support, either staking or cages. An excellent choice for home gardens. An rare heirloom variety from Sicily, Italy. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Southern Night Tomato. The plant produces good yields of 12 to 16 oz brownish red beefsteak tomatoes. It has a rich tomato flavor. Perfect for salads, slicing, sandwiches, sauce, and canning. A potato leaf variety. Excellent choice for home gardens. An heirloom variety from Russia. Determinate.

85 days. Solanum lycopersicum. Open Pollinated. Speckled Roman Tomato. The plant produces heavy yields of 6 to 8 oz bicolor red tomatoes with golden stripes. They have the real tomato taste with very few seeds. Perfect for salads, and for making sauce, puree, paste, ketchup, and canning. A cross of an Antique Roman and a Banana Legs tomato. Also known as Striped Roman Tomato. Crack Resistant. Excellent choice for home gardens. A variety from the USA. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Spitze Tomato. The plant produces good yields of 4 to 6 oz red pear shaped tomatoes. They are sweet and flavorful. Perfect for salads and making sauce, puree, or paste. Excellent choice for home gardens. An heirloom variety from Romania. Indeterminate.

70 days. Solanum lycopersicum. Open Pollinated. Sungella Tomato. This early maturing plant produces high yields of 2 oz orange tomatoes. They are very sweet, juicy, and flavorful. Perfect for salads, salsas, sauces, drying, garnishes, or culinary creations. Cold Tolerant. Low acidity variety. This is the dehybridized version. Suitable for greenhouse production. Always a great seller at Farmer’s Markets! An excellent choice for home gardens, greenhouses, and market growers. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Sunray Tomato. The plant produces heavy yields of 8 to 10 oz golden-orange tomatoes. It is a popular tomato variety known for its vibrant golden-orange fruits. They are very sweet, meaty, and very flavorful. It has a rich, full tomato flavor. Perfect for salads, slicing, sandwiches, and making sauces. Also known as Golden Sunray Tomato. It is a cross between a Pan American Tomato and a Jubilee tomato. The plant has good foliage that protects tomatoes from sunscalds. Produces well even in hot, dry growing regions. Heat Tolerant. Drought Tolerant. An excellent choice for home gardens and market growers. An heirloom variety was developed in 1950 by Dr. W. S. Porte at the USDA Station at Beltsville, Maryland. United States Department of Agriculture, PI 270249. A variety from the USA. Disease Resistant: FF, V. Indeterminate.

70 days. Solanum lycopersicum. (F1) Super Fantastic Tomato. This early-maturing plant produces high yields of 8 to 10 oz red beefsteak tomatoes. It is a popular tomato variety prized for its reliable high yields, great flavor, and adaptability. Plants produce 60 lbs of tomatoes! They are juicy, meaty, and very flavorful. Perfect for salads, slicing, sandwiches, salsas, drying, and canning. The plant requires support, either staking or cages. Excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: F, N, V. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Super Italian Paste Tomato. The plant produces heavy yields of 10 oz reddish-orange tomatoes. They are meaty, have very little juice, and few seeds. Perfect for making sauces, purees, pastes, and canning. Low acidity variety. An excellent choice for home gardens. An heirloom variety from Italy. Indeterminate.

70 days. Solanum lycopersicum. Open Pollinated. Super Sioux Tomato. This early-maturing plant produces high yields of 4 to 6 oz red tomatoes. It is a popular improved heirloom tomato variety known for its heat tolerance, drought tolerance, crack resistance, reliable production, and classic flavor. They are sweet and very flavorful. Perfect for salads, slicing, sandwiches, sauce, and canning. It sets well in high temperatures and dry conditions. Heat Tolerant. Drought Tolerant. Crack Resistant. Also known as Super Lakota Tomato. Excellent choice for home gardens. A variety developed in 1944 by the Nebraska Experimental Station, Nebraska. United States Department of Agriculture, PI 644789. An heirloom variety from the USA. Semi-Determinate.

70 days. Solanum Lycopersicum. (F1) SuperSauce Tomato. This early maturing plant produces high yields of 1 to 2 ½ lb red tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for making sauce, puree, paste, and canning. It is also great for sandwiches, burgers, salads, and slicing. It is so large, 5 ½" long by 5" wide, one tomato fills an entire sauce jar. The World’s Largest Paste Tomato. It is super easy to peel, making homemade sauce quick and easy. Excellent choice for home gardens. A variety from the USA. Diseases Resistant. Indeterminate.

68 days. Solanum lycopersicum. (F1) Supremo Tomato. This early maturing plant produces high yields of 5 to 6 oz bright red Roma tomatoes. They have thick walls, are meaty, and are very flavorful. Perfect for salads, salsas, making sauce, puree, paste, and canning. It has a long shelf life. Heat Tolerant. Suitable for containers, patios, or small gardens where space is very limited. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: V, FFF, N, BS, TSWV. Determinate.

75 days. Solanum lycopersicum. (F1) Tasti Lee II Tomato. The plants produce high yields of 6 to 9 oz rich red tomatoes. Fans of Tasti-Lee, which is available in supermarkets, will love this improved variety. These extra-firm tomatoes are very sweet and flavorful. It has a rich, full tomato flavor. Perfect for salads, slicing, sandwiches, salsa, and sauce. It also has higher lycopene - up to 40% more than other varieties! It has an extended shelf life. It was developed in Florida to withstand high temperatures. Also known as Tasti Lee 2 Tomato. Heat Tolerant. Excellent choice for home gardens, Farmer’s Markets, market growers, open field production, and commercial production. Dr. Jay Scott developed this variety at the University of Florida. A variety originating from the USA. Disease Resistant: FFF, St, V. Determinate.

75 days. Solanum lycopersicum. (F1) Tasti Lee Tomato. The plants produce high yields of 6 to 9 oz red tomatoes. They are very sweet and flavorful. It has a rich, full tomato flavor. Perfect for salads, slicing, sandwiches, salsa, and sauce. It also has higher lycopene - up to 40% more than other varieties! It has an extended shelf life. It was developed in Florida to withstand high temperatures. Heat Tolerant. Always a great seller at Farmer’s Markets. These quality tomatoes are used for commercial production. Excellent choice for home gardens, Farmer’s Markets, market growers, open field production, and commercial production. Dr. Jay Scott developed this variety at the University of Florida. A variety originating from the USA. Disease Resistant: FFF, St, V. Determinate.

75 days. Solanum lycopersicum. Open Pollinated. Ten Fingers of Naples Tomato. The plant produces heavy yields of giant 3 oz red Roma tomatoes. Tomatoes are giant and grow 5 to 6" in length. They have thick walls, are meaty, and are very flavorful. Perfect for making sauce, puree, paste, salsa, cooking, and canning. One of the best tasting paste tomatoes. Also known as Dix Doights de Naples Tomato. Grows in clusters. Excellent choice for home gardens. An heirloom variety from Naples, Italy. Determinate.

84 days. Solanum lycopersicum. Open Pollinated. Ukrainian Pear Tomato. The plant produces excellent yields of 6 oz dark pink pear shaped tomatoes. They are very sweet and flavorful. Perfect for salads and for making sauce, puree, and paste. Excellent choice for home gardens. An heirloom variety from Yalta, Ukraine. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Umberto Pear Tomato. The plant produces high yields of 2 oz dark pink pear shaped tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads and making sauce, puree, paste, and drying. The plant produces up to 250 tomatoes. Also known as King Umberto Tomato or King Humbert Tomato. Named after King Umberto (1844-1900) of Italy. An excellent choice for home gardens. An heirloom variety from Italy. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Virginia Select Tomato. The plant produces high yields of large 4 to 5 oz red Roma tomatoes. They have thick walls, are meaty, and very flavorful. Perfect for making sauce, puree, and paste. An excellent choice for home gardens. A variety from Virginia, USA. Disease Resistant: SLS. Determinate.

75 days. Solanum lycopersicum. (F1) Viva Italia Tomato. The plant produces high yields of 3 to 4 oz deep-red Roma tomatoes. It is a popular Roma tomato variety prized for sauces, canning, pastes, salsas, and fresh eating. They have thick walls, are meaty, and are very flavorful. Perfect in salads, for making paste, sauce, salsa, tomato soup, ketchup, canning, and freezing. The plant sets fruit much better in hot weather than other Roma varieties. Heat Tolerant. An excellent choice for home gardens and market growers. A variety originating from the USA. Disease Resistant: A, BS, FF, N, V. Determinate.

85 days. Solanum lycopersicum. Open Pollinated. White Beauty Tomato. The plant produces good yields of 6 to 8 oz creamy white beefsteak tomatoes. They are very sweet, meaty, and flavorful. It is known for its sweet citrus taste which is richer and more complex than many white varieties. It is creamy white inside and outside with few seeds. Add color to salads, and culinary creations, or make a white spaghetti sauce. It is one of the best white tomatoes that they had ever been grown. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and specialty market growers. An 1850s heirloom variety from the USA. United States Department of Agriculture, PI 270256. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. White Bush Tomato. The plant produces high yields of 3 to 4 oz white tomatoes with a yellow tinge. It is a heirloom tomato variety known for its productive bushy growth habit and attractive white-to-creamy fruits with a yellow tinge. They are very sweet, meaty, and flavorful. Perfect for salads, slicing, canning, and making a white tomato sauce. Excellent choice for home gardens. An heirloom variety from the USA. Semi-Determinate.

75 days. Solanum lycopersicum. Open Pollinated. White Potato Leaf Tomato. The plant produces good yields of 4 to 6 oz pale yellow-white beefsteak tomatoes. It is a popular tomato variety known for its potato-like foliage and pale yellow to ivory-white or creamy fruits. They are very flavorful, with a mild, fruity sweetness and a slightly tart flavor. Perfect for salads, slicing, white tomato sauce, and culinary creations. A potato leaf variety. Excellent choice for home gardens. A variety from the USA. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. White Queen Tomato. The plant produces high yields of 8 to 12 oz white beefsteak tomatoes with a pink blush. It is a popular heirloom beefsteak tomato variety known for its creamy white to pale yellowish fruit, praised as one of the whitest and best-tasting white tomatoes. This is the whitest of the white tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, and sandwiches. Crack Resistant. United States Department of Agriculture, PI 645048. An heirloom variety originating from the USA. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. White Snowball Tomato. The plant produces high yields of 5 oz creamy white tomatoes. The skin and flesh are white! Are you allergic to the pigment in red tomatoes? Try this variety as it is less acidic than other tomatoes. One of the sweetest white tomatoes on the market. Add color to gourmet dishes by using white, red, pink, purple, and yellow tomatoes. Perfect for salads, slicing, canning, culinary creations, or making tomato juice. Also great for making a white spaghetti sauce! Low acidity variety. Always a great seller at Farmer’s Markets; An excellent choice for home gardens and specialty market growers. An heirloom variety from the USA. Indeterminate.

White Tomesol Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

90 days. Solanum lycopersicum. Open Pollinated. White Wonder Tomato. The plant produces high yields of 8 to 16 oz yellowish white beefsteak tomatoes. They are mildly sweet, meaty, juicy, and flavorful. Yellowish white inside and outside when ripe. Perfect for salads, slicing, canning, vegetable platters, or making tomato juice. Also great for making a white cream of tomato soup or white tomato sauce. Low acidity variety. Excellent choice for home gardens. A pre-1860 heirloom variety from the USA. Indeterminate.

70 days. Solanum lycopersicum. (F1) Window Box Roma Tomato. This early maturing plant produces high yields of 2 to 3 oz red pear shaped tomatoes. They are sweet and flavorful. Perfect for salads and for making sauce and paste. It has an extended shelf life and stores well. Suitable for containers, patios, or small gardens with limited space. Excellent choice for home gardens. A variety from the USA. Disease Resistant: V, F, N. Determinate.

78 days. Solanum lycopersicum. Open Pollinated. Wonder Light Tomato. The plant produces excellent yields of 6 oz yellow tomatoes. They are very sweet and flavorful. These beautiful lemon shaped tomatoes are great for culinary creations. Also great for sal

Yaqui Tomato

75 days. Solanum lycopersicum. Open Pollinated. Yellow Pear Tomato. The plant produces high yields of 2 to 4 oz bright yellow pear shaped tomatoes. Perfect for salads and sauces. Serve alongside the red pear tomato to make a very attractive dish. Perfect for summer party hors d'oeuvres. This is one of the prettiest tomatoes in the garden. It’s beautiful in salads. Grows in clusters of 6 to 9. Crack Resistant. The plant requires support, either staking or cages. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and market growers. A pre-1800s heirloom variety from the USA. United States Department of Agriculture, PI 303810. Disease Resistant: V, F, A, LB. Indeterminate.

Heirloom Tomato Mix produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

Ensalada Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

Bendida Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

65 days. Solanum lycopersicum. (F1) Bellatrix Tomato. This early-maturing plant produces high yields of 5 oz red Roma tomatoes. It is a popular Roma tomato variety known for its disease resistance, compact growth, and suitability for sauces, canning, and salsas. They are very flavorful and sweet. The tomatoes ripen quickly, allowing for a large harvest over the season. It has a concentrated set and excellent quality for cooking and preserving. Excellent for sauces, salsa, and canning. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: FF, FFF, LB, TMV, ToMV. Determinate.

65 days. Solanum lycopersicum. (F1) Kuzco Tomato. This early-maturing plant produces high yields of large 5 oz red Roma tomatoes. It is a popular saladette tomato variety prized for its earliness, heat tolerance, high yields, and adaptability. They are very flavorful and sweet. It has excellent quality for cooking and preserving. Excellent for sauces, salsa, and canning. Heat Tolerant. Very good shelf life. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: BS, F, FF, FFF, St, TSWV, V. Determinate.

50 days. Solanum lycopersicum. (F1) Marzito Tomato. This early-maturing plant produces high yields of 2 ¼“ long by ¾“ bright red mini marzano tomatoes. It is a tomato variety prized for its superior disease resistance, early maturity, and very high productivity throughout the season. They are firm, super sweet, and very flavorful with a tomato-rich flavor. Perfect for eating straight from the vine, cooking, making sauces, and canning. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: F, LM, N, TMV, ToMV. Indeterminate.

Pozzano Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

Invincible Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

Giant Red Beefsteak Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

Rugby Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

Pink-A-Licious Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

75 days. Solanum lycopersicum. (F1) Carolina Gold Tomato. The plant produces high yields of 8 to 10 oz golden-yellow tomatoes. They are firm, meaty, sweet, and very flavorful. Perfect for salads and garnishes. Low acidity variety. Developed for the Southeast regions and high elevation areas. It grows well everywhere. The plant requires support, either staking or cages. Good shipping variety. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: V, FF, St, GW. Determinate.