You have no items in your shopping cart.
CLICK HERE TO LEARN MORE
FAQ & Answers
We ship world wide
CONTACT US FOR MORE HELP
Lot No: 185117
Germination: 80%
Test Date: 05/24
Plant seeds directly in the garden. Plant the seeds 1 when soil has warmed up. The seeds may rot and not sprout if the soil is too cool. Germination is improved when soil temperature is above 60 F. Plant the seeds in hills. Plants grow 1 ft tall and vines spread up to 10 ft.
Requires fertile slightly acid soil in a well drained location in the garden. Apply much and grass clippings, or straw around base of plant.
Water well during dry and hot spells. Make sure plants get 1" water per week.
Use RootBlast, Vegetable Alive, and Slow Release Fertilizer when transplanting outdoors. Periodically apply Miracle Gro.
Protect ripening melons from damp ground by placing them on boards. Cut melons carefully from plants to prevent damaging the vines.
Scientific Name: Peronospora farinosa, Peronospora parasitica, Pseudoperonospora cubensis
Type: Fungus
Downy mildew is a fungal disease that affects the growth of beets, broccoli, cantaloupes & melons, cauliflower, cucumbers, spinach, Swiss chard, and watermelons. Downy Mildew is most serious for cucumbers, which can drop dead in a week and stop producing any fruit to harvest. The disease affects both seedlings and mature plants.The infected leaves are retarded in growth, turn yellow then brown, and turn downward. A white to gray color mold appears on the underside of the leaves. The leaves will wilt and eventually die. The disease can spread rapidly under favorable conditions and infect the entire field. The infected plants should be removed and burned to avoid further infestation. The disease is favorable when temperatures are 58-72 F and usually occur in early spring and autumn in cooler weather when moisture and humidity are very high. Fungicides can help manage the disease. Good air circulation and increasing space between the plants can help control and prevent the disease, so use wide plant spacing to promote drying of the leaves. The best option is to use disease resistant varieties.
Scientific Name: Erysiphe betae
Powdery mildew is a fungal disease that affects the growth of beets, cantaloupes & melons, cucumbers, peas, squash, Swiss chard, and tomatoes. The fungal disease may cause poor growth of the fruits in cucumbers if the infection is severe. The leaves of the cucumber begin to wither and then fall off prematurely. The disease usually affects older leaves. The leaves tend to turn a light green or a yellow green when infected. A powdery white or light gray color mold appears on the underside of the leaves. An odor similar to that of a musty basement is noticeable in fields with severe powdery mildew. The disease can spread rapidly under favorable conditions and infect the entire leaves within a week. The disease is favorable with long periods of dry weather, warm days, and cool nights, and fluctuations of day/night temperatures. The most favorable temperatures are 54-81 F and usually occur in early spring and autumn when moisture and humidity are very high. The disease can spread rapidly and can infect a field within 5 days. Fungicides for powdery mildew can help manage the disease. Good air circulation and increasing space between the plants can help control and prevent the disease. The best option is to use disease resistant varieties.