Squash - Winter

Winter Squash Seeds. Cucurbita maxima. Non-GMO. Open Pollinated. (F1). Heirloom. Disease Resistant. We have one of the largest collections of Winter Squash with over 90 different varieties. The plant produces good yields of squash. Winter Squash are great storage varieties and can store for 3 to 4 months, some as long as 6 to 8 months. They are excellent baked, steamed, or microwaved. They come in many colors and shapes. They can be used raw in a salad, in soups, stews, casseroles, or for making baby food.. The Mashed Potato Squash is a great alternative to mashed potatoes. Kabocha Squash is perfect for making pumpkin curries and bread. Also perfect for making sauces, curries, and pies. Some are Cold Tolerant, Drought Tolerant, and Heat Tolerant, and are very dependable producers, even under adverse conditions. Some are the ones found in your local specialty markets and supermarkets. Excellent choices for home gardens, Farmer's Markets and market growers.