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55 days. Brassica oleracea. Open Pollinated. Early White Vienna Kohlrabi. The plant produces heavy yields of tender round Kohlrabi bulbs. The skin is greenish white and the flesh is creamy white. The bulbs are crisp and very flavorful. Leaves are eaten like kale. Best to harvest when bulbs are 2 to 3" across. Heat Tolerant. Excellent choice for home gardens. An heirloom variety that was first introduced sometime just before the Civil War. United States Department of Agriculture, NSL 6269.
Lot No: 13889N
Germination: 85%
Test Date: 02/2023
Seeds Per Pound: 96,000
Plant Height: Roots: 2 to 4”/Leaves: 8 to 10” Tall
Planting Season: Spring/Fall
Sunlight Requirement: Full Sun/Partial Shade
Planting Method: Direct Sow/Indoor Sow
Kohlrabi do best in cool weather with abundant moisture to prevent the edible portion from becoming tough and woody. Plant your seeds indoors 4 to 6 weeks before setting outside. Spring planting should occur as soon as soil can be worked and after last frost, and fall planting done in June, July, or August. Plants grow 9 - 12" tall.
Requires fertile soil in a well drained location in the garden. Apply much and grass clippings, or straw around base of plant.
Water well during dry and hot spells.
Use RootBlast, Vegetable Alive, and Slow Release Fertilizer when transplanting outdoors. Periodically apply Miracle Gro twice per month.
Harvest when bulbs are 3" in diameter.