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Enterprise Squash Seeds

Guarantee To Grow
Suitable for all Regions
Enterprise Squash
SKU: SQ122-10
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Country Of Origin: USA USA
Availability: In stock
$4.00
Your price: $3.75
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Non-GMO Variety
Summer Squash
41 days. Cucurbita pepo. (F1) Enterprise Squash. This early maturing bush plant produces heavy yields of 8" long by 2" wide straightneck yellow squash. This high quality squash is straight and slender. It has a mild creamy sweet yet savory flavor. This bush plant can have multiple harvests and is adaptable and can grow in any region of the country. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: PM. A summer squash variety.

Lot No: R

Germination: 85%

Test Date: 05/24

Seeds Per Pound: 4,000

Plant Height: 24” tall

Planting Season: Spring

Sunlight Requirement: Full Sun

Planting Method: Indoor Sow/Direct Sow

Summer squash Cucurbita pepo

Seed DepthSoil Temp. for GerminationDays to GerminationSunlight RequirementsPlanting Time
1 - 1 1/2"65 F to 75 F7 to 14 daysFull Sun Spring
USDA Hardiness ZoneSeed SpacingRow SpacingSpace After ThinningDays to Harvest
N/A Hills 4 ft Apart 4 - 7 ft Hills 4 ft Apart50 - 65 days
Summer Squash Seed Planting Information:

Summer Squash need warm weather to grow. The plants produce squash in 50 to 65 days, so there is no point of planting them indoors. It is best to plant seeds directly in the garden. Plant your seeds after the soil has warmed up. Thin so there are 4 plants per hill. Summer Squash produces abundantly, so there is no need to plant successive plantings. Eight plants will provide more than enough for a large family. You can trellis squash to save space. Plants grow 2 ft tall and vines spread up to 10 ft.

Soil Requirements:

Requires fertile slightly acid soil in a well drained location in the garden. Apply much and grass clippings, or straw around base of plant. Add well composted manure.

Water Requirements:

Keep soil consistently moist, but not waterlogged. Water well during dry and hot spells.

Fertilizer Requirements:

Use RootBlast, Vegetable Alive, and Slow Release Fertilizer when transplanting outdoors. Apply Miracle Gro every two weeks.

Harvest Tips:

Protect ripening summer squash from damp ground by placing them on boards. Cut summer squash carefully from plants to prevent damaging the vines.

PM – Powdery Mildew

Scientific Name: Erysiphe betae

Type: Fungus

Powdery mildew is a fungal disease that affects the growth of beets, cantaloupes & melons, cucumbers, peas, squash, Swiss chard, and tomatoes. The fungal disease may cause poor growth of the fruits in cucumbers if the infection is severe. The leaves of the cucumber begin to wither and then fall off prematurely. The disease usually affects older leaves. The leaves tend to turn a light green or a yellow green when infected. A powdery white or light gray color mold appears on the underside of the leaves. An odor similar to that of a musty basement is noticeable in fields with severe powdery mildew. The disease can spread rapidly under favorable conditions and infect the entire leaves within a week. The disease is favorable with long periods of dry weather, warm days, and cool nights, and fluctuations of day/night temperatures. The most favorable temperatures are 54-81 F and usually occur in early spring and autumn when moisture and humidity are very high. The disease can spread rapidly and can infect a field within 5 days. Fungicides for powdery mildew can help manage the disease. Good air circulation and increasing space between the plants can help control and prevent the disease. The best option is to use disease resistant varieties.

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